Gather the ingredients. In a large soup pot, bring water, split peas, pork be...
To prepare the sauerkraut filling, melt the butter in a skillet over medium heat...
Put the gammon in a very large pan with 2 litres water and bring to the boil. Re...
Wash the fish under the cold tap. Roll in the flour and deep fry in oil until cr...
Boil the potatoes. Peel the potatoes while still warm and run them through a pot...
STEP 1 Rinsing and soaking your rice is key to achieving the perfect texture. M...
STEP 1 Boil the potatoes for 15 mins or until tender. Drain, then mash. STEP...
Heat oven to 160C/140C fan/gas 3. Crush the biscuits and most of the almonds ins...
Put a deep roasting tin onto the bottom shelf of the oven, and make sure that th...
Heat oven to 220C/fan 200C/gas 7 and place a baking tray on the top shelf. For t...
Dissolve yeast in warm water in 2 1/2-quart bowl. Add milk, sugar, salt, eggs, s...
step 1 Put the milk, cream, cinnamon stick and all the citrus zest in a saucepa...