Shell the prawns, then fry the shells in the oil in a large pan for about 5 mins...
Chop the onion and garlic, slice the mushrooms and wash the buckwheat. Heat the...
Boil the potatoes. Peel the potatoes while still warm and run them through a pot...
STEP 1 Rinsing and soaking your rice is key to achieving the perfect texture. M...
To prepare the sauerkraut filling, melt the butter in a skillet over medium heat...
Put the gammon in a very large pan with 2 litres water and bring to the boil. Re...
Gather the ingredients. In a large soup pot, bring water, split peas, pork be...
If you order kumpir in Turkey, the standard filling is first, lots of butter mas...
STEP 1 Boil the potatoes for 15 mins or until tender. Drain, then mash. STEP...
Wash the fish under the cold tap. Roll in the flour and deep fry in oil until cr...
Peel the oranges using a sharp knife, ensuring all the pith is removed. Slice as...
Heat oven to 220C/fan 200C/gas 7 and place a baking tray on the top shelf. For t...
