Kumpir

Kumpir

🇻🇳 Vietnam 749 visualizzazioni
Tempo di Cottura

20

Total Time

20 min

Difficoltà

easy

Porzioni

4 persone

Appetizer Sweet Spicy
Ingredienti

No ingredients listed.

Descrizione

If you order kumpir in Turkey, the standard filling is first, lots of butter mashed into the potato, followed by cheese. There’s then a row of other toppings that you can just point at to your heart’s content – sweetcorn, olives, salami, coleslaw, Russian salad, allsorts – and you walk away with an over-stuffed potato because you got ever-excited by the choices on offer.

Grate (roughly – you can use as much as you like) 150g of cheese.
Finely chop one onion and one sweet red pepper

Istruzioni
1

If you order kumpir in Turkey, the standard filling is first, lots of butter mashed into the potato, followed by cheese. There’s then a row of other toppings that you can just point at to your heart’s content – sweetcorn, olives, salami, coleslaw, Russian salad, allsorts – and you walk away with an over-stuffed potato because you got ever-excited by the choices on offer.

2

Grattugia (all'incirca – puoi usarne quanto vuoi) 150 g di formaggio.

3

Tritare finemente una cipolla e un peperone rosso dolce.

4

Metti questi ingredienti in una ciotola grande con una buona spolverata di sale e pepe, scaglie di peperoncino (opzionale).

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